CHUNKY POTATO LEEK SOUP RECIPE

CHUNKY POTATO LEEK SOUP RECIPE

Fixings

1 Vidalia Onion cleaved

3 Leeks medium, white and light green parts cleaved

2 Potatoes medium size, red or yellow, cut

1/3 cup Fresh Parsley cleaved

1/3 cup Rice Basmati or Jasmin

1/2 cup Cheese Gruyere, Cheddar, or Moderate Jack, meagerly destroyed

5 cups Chicken Stock Or Vegetable Stock or Water

2 tbsp Butter

Guidelines:

In an enormous soup pot like dutch broiler or other weighty skillet, dissolve margarine and add hacked onions with leeks. Cook for around 5 minutes, blending at times;

Puding-mentega-topping-buah.

Add cut potatoes and cleaved parsley, cover the pot and cook for an additional 5 minutes;

Add stock or water, cover and cook for around 15 minutes;

Add rice and cook for another 15-20 minutes until the rice is cooked;Planet-mercury.

Switch off the soup, add meagerly destroyed cheddar and blend well, permitting the cheddar to liquefy into the stock;

Check for preparing, add salt and pepper depending on the situation;

Present with a few all the more new parsley and sprinkle of additional virgin olive oil. Cool. Appreciate it!

Stout POTATO LEEK SOUP RECIPE VIDEO :